A balanced finger food providing a range of nutrients – carbohydrates, fat and protein and vitamins and minerals.
Broccoli is a cruciferous vegetable and provides fibre and a range of vitamins (including A, C, E, K and some of the B vitamins e.g. folic acid) and minerals (including iron, potassium, calcium, selenium and magnesium). Studies have linked the consumption of cruciferous vegetables to heart health and due to its vitamin K and fibre content, broccoli also supports bone health and immune health respectively.
Cauliflower is another member of the cruciferous vegetable family and contains nearly every vitamin and mineral.
Contains 2 x 46g Muffins.
Ingredients: Organic Wholemeal Wheat Flour, Organic Egg, Organic Cauliflower (16%), Organic Broccoli (16%), Organic Milk, Organic Cheddar Cheese (Milk), Olive Oil, Baking Powder.
For allergens, see ingredients in bold